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Viña La Ronciere

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Viña La Ronciere apoya el consumo responsable de alcohol, ya que hacerlo en exceso afecta la salud de mujeres embarazadas, jóvenes y altera las capacidades de los conductores.

Viña La Ronciere supports the responsible consumption of alcohol, as doing it excessively affects the health of pregnant women, young people and alters the capacities of drivers.
D. O
Colchagua
VINEYARD
Santa Elena Estate, Tinguiririca
SOILS
Granitic soils of colluvial origin
HARVEST
Handpick harvest
VARIETY
Chardonnay
ALCOHOL
13,5 %

Moussai Chardonnay

COSECHA:

Handpicked haverst during the rst quarte of March. The grapes are transported in temperature controlled trucks, to preserve all the aromas and avors of the fruit.

 

WINEMAKING PROCESS:

The fermentation took place at low temperatures for 25 days, without malolactic.

 

AGING PROCESS:

50% of the blend has been aged in second used French barriques for a period of 6 months.

The remaining 50% is maintained on stainless steel tanks.

 

AGING POTENTIAL:

It can be enjoyed immediately or kept in bottle for 6 years.

 

WINE DESCRIPTION:

The Moussai line reects the rst approach towards high-end wines. They are carefully chosen blocks within the vineyards of La Ronciere Estate and vinied under the same concept of fresh wines.

 

WINEMAKER'S COMMENTS:

Bright light gold yellow wine. On the nose you can feel aromas of peach, pear and citrus, with an elegant touch of vanilla and toee. The palate has a very good acidity, volume and long persistence.

 

DRINKING T°:

8° - 12° C / 46° - 53° F